From the Book - First edition.
Section One: Studies & Statistics About Nutrition, Obesity & Eating Disorders
Section Two: Conditions Directly Related to Nutrition - Allergies & Nutrition - Diabetes (Type 2) - Eating Disorders - Agencies & Associations - Gastointestinal Disorders - Heart Disease & Nutrition - Hypertension - Kidney Disease & Liver Disease - Obesity - Osteoarthritis & Nutrition - Ulcerative Colitis - Section Three: Conditions Indirectly Related to Nutrition - Cancer - Chronic Pain - Mental Illness - Substance Abuse - Sleep Disorders - Stroke - Thyroid Disease - General Resources - Section Four: Appendix & Indexes - Glossary of Terms - Entry Index - Geographic Index. Table of Contents.
