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In a French kitchen: tales and traditions of everyday home cooking in France
In a French kitchen: tales and traditions of everyday home cooking in France
Author
Loomis, Susan Herrmann
Publisher
Gotham Books
Publication Date
[2015]
Language
English
Book
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Table of Contents
From the Book
Loving food
It all begins with Mamie
Order in the kitchen and a list of equipment
Intimacy amid the produce
Always salad
Cheese, oh cheese!
Indispensable dessert
Le petit déjeuner
breakfast à la Française
The delights of French bread
A dozen great French techniques
Les restes
leftovers
L'épicerie
Meal plans and more recipes to get you cooking comme les Français.
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Subjects
Subjects
Cookbooks
Cooking, French
Food habits
Food habits -- France
France
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ISBN
9781592408863
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