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The best 30-minute recipe: a best recipe classic
The best 30-minute recipe: a best recipe classic
Publisher
America's Test Kitchen
Publication Date
[2006]
Language
English
Book
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Table of Contents
From the Book
Hearty egg suppers
Salad for supper
Soup for dinner
Rethinking stews and chilis
Mix-and-match stir-fries
Skillet suppers
Skillet pasta
While the pasta cooks
Flash in the pan
From a hot oven
Starting with leftovers.
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Subjects
Subjects
Cooking
Quick and easy cooking
More Details
Contributors
Burgoyne, John
Kimball, Christopher
Tremblay, Carl
Van Ackere, Daniel
ISBN
9780936184982
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